1 plain Yellow Cake Mix
2 Cans Pie Filling of your Choice
1 1/2 Sticks of Butter
I used an 11 x 7 pan but you can also use a 9x9 pan. Pour pie filling into the pan (can use fruit in heavy syrup as long as you use no more than 1 cup of the syrup). Cover with dry cake mix, top with pats of butter. Bake 40-45 minutes at 350. That is it.
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